Gum Karaya is a vegetable gum produced as an exudate by trees of the. Chemically, gum karaya is an acid composed of the, and galacturonic acid. It is used as a thickener, emulsifier and in foods, and as a denture Adhesive. It is also used to adulterate due to their similar physical characteristics. As a it has E416.
Slight yellow liquid
90% Min pass 40mesh
Loss on drying
1ppm Max Contact us if you need more details on Karaya Gum. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Gum、C3h4o3. If these products fail to match your need, please contact us and we would like to provide relevant information.
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